ava Idli is a variation of the popular South Indian breakfast made with semolina (made from durum wheat). Semolina is a low fat and high carbohydrate food, full of Vitamin E and B complex, minerals and nutrients.
So if you are craving for Hot Idli and don’t have much time, go for Gajanand Rava Idli Mix. This can be made at home simply by making the batter as per recipe given and you can add dry curry leaves, mustard seeds and cashew for a delightful taste. This mouth-watering Gajanand Rava Idli can be served with coconut chutney and sambhar (made from Gajanand Sambhar Masala).